What zucchini may lack in pizzazz, it more than makes up for with its superpower: versatility. Mellow and subtly sweet, zucchini seamlessly integrates into the full spectrum of herbs, spices, and warm-weather dishes. This time of year, zucchini appears in droves at farmers markets and grocery stores alike, making it the perfect affordable ingredient for seasonal cooking. Here are our favorite recipes that bring out the very best qualities of summer squash.
Zucchini Bread
Decadent, warmly spiced bread is one of the best ways to use up an abundance of zucchini. Our secret ingredient is toasted wheat germ. Not only is it high in fiber and packed with vitamins, but it also lends sweet, nutty, and buttery notes that steal the show. Smear a slice with creamy artisanal butter for a truly lush finale.
Looking for a gluten-free, keto-friendly version? We’ve got a savory iteration that’s incredibly tasty (I bake this one regularly, and my family goes nuts for it!).
Chorizo-Stuffed Zucchini Boats
A hearty, cookout-approved entrée that can’t be beat—spicy chorizo and melty cheese float atop grilled zucchini boats. This simple recipe is a yummy hack for sneaking more veggies into your outdoor barbecue lineup, and it also serves as a wholesome swap whenever you have a hankering for pizza.
Sopa de Flor de Calabaza (Squash Blossom Soup)
When the first whispers of autumn begin to chill the air, make this fresh, light soup showcasing some of late summer’s best produce—sweet corn, earthy zucchini, and delicate squash blossoms. These seasonal blooms bring gentle texture and a hint of floral flavor to every spoonful. Serve alongside griddled tortillas and a sprinkle of your favorite cheese for a satisfying meal.
Grilled Vegetable Grazing Platter
Now this is a party platter everyone at your next gathering can enjoy. Instead of straight charcuterie or crudité boards, take things to the next level with an abundant assortment of grilled summer produce. Grilling intensifies vegetables’ sweetness and enhances their juiciness, unlocking new layers of flavor that your guests will love.
Greek Beef Burger
Switch up your typical burger recipe with a savory Mediterranean remix. Envision juicy beef patties layered with smoky zucchini planks, smeared with yogurt-olive tapenade sauce, and topped with crumbled feta for salty sparks. Close your eyes and take a bite—you’re practically on a European seaside vacation.
Veg Out
Let’s get cooking! Skip the checkout lines and order your groceries online for convenient pickup or home delivery.